Dine with us

Bar & Restaurant

A taste OF BAJA's BOUNTY

Our restaurant & bar are the heart and soul of Acre. The first things to exist on our property, they epitomize our ethos: a deep respect for our surroundings and an unwavering free-spirited sensibility.

Taste it in Chef Kevin Luzande’s food, a marriage of global influences and local ingredients that evolves with the seasons. Savor it in our innovative cocktail program, where Dani Tatarin’s award-winning compositions are elevated by produce grown just beyond the confines of the bar.

Our sumptuous space blurs the boundaries between inside and out, and swirls with staff passionate about good food, good drink, and a good time. Acre is both convivial and cosmopolitan, relaxed and refined – a vibrant dining experience in the foothills of the Sierra de la Laguna mountains.

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farm to table

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for parties 5+

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We will be contacting you to confirm your reservation, based on availability. Please note, an 18% auto gratuity is also included on all large parties.

Contact

telephone: 624.171.8226

email: reservations@acrebaja.com

Hours

Lunch: Monday to Friday 12pm-3pm

Brunch: Saturday and Sunday 12pm-3pm

Dinner: 5pm -10pm daily

Dietary REstrictions

We are happy to accommodate any food allergy or preferences including: gluten-free, vegan, and vegetarian. Please do not hesitate to contact us with any special requests prior to your stay with us so we can see to it that your stay is pleasurable.

Children

Acre has not been set up to accommodate children. Having said that, if you feel your children are of the well behaved variety, they're more than welcome.

Things to know

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